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Gluten, Wheat and Dairy Free Cookbook:
Over 200 Allergy-free Recipes from the Sensitive Gourmet
By Antoinette Savill

Aimed at those with lactose and wheat sensitivity, coeliac disease, asthma and eczema or chronic fatigue, this cookbook includes over 200 recipes that cover the entire range of dishes. From light savoury snacks and soups, to meat, fish and vegetables dishes for dinner parties through to naughty puddings, cakes, and fresh home-made breads.

From the Publisher
For the first time, the complete collection of recipes from Antoinette Savill is available in a single cookbook. Over 200 recipes cover a range of dishes for every occasion - from light no-fuss meals through to dinner parties, family celebrations and summer barbecues.

Includes a new ultra-low fat section especially for the weight conscious.

Gluten, wheat and dairy products are problem foods for the increasing numbers of people suffering from food allergies or intolerance. Recipes in The Gluten, Wheat and Dairy Free Cookbook will help to relieve and alleviate common diet-related symptoms such as:

- Tiredness
- Muscle Stiffness
- Joint problems
- Digestive problems
- Skin disorders
- Depression
- Breathing difficulties

About the Author
Antoinette Savill is a Glenfiddich award-winning cookery writer. Her interest in food allergy writing and creating sensational recipes for people with allergies and intolerances, stemmed from a car crash and the subsequent course of prescribed drugs which led her to suffer from multiple food allergies. Her commitment to other sufferers will bring back a joy of cooking, eating and entertaining to their lives.
She is the author of The Gluten, Wheat and Dairy Free Cookbook, Lose Wheat, Lose Weight and Super Energy Detox. She is committed to creating delicious recipes for allergy sufferers. Antoinette has also launched a successful website and a range of Gluten Free products available in the UK supermarket Waitrose. Her work and recipes have been featured in health magazines and major newspapers.

ISBN: 9780722540275
ISBN-10: 0722540272
Publisher: HarperCollins Publishers
Date Published: 21/08/2000
Format: Paperback Book
Pages: 288

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